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The Last Word
- Features
- April 25, 2019
David Bicknell asks, is it time America rebranded?
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Interim Opportunities as Brexit doubts linger
- Features
- April 23, 2019
Brexit has delivered widespread uncertainty but if one thing is certain, it’s an interesting time for FMCG recruitment, writes Scott Williams
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The future of the forklift
- Features
- April 23, 2019
Tim Waples has high hopes for the forklift truck industry, amid a changing landscape
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Autonomous vehicles in the production process
- Features
- April 23, 2019
Chris Unwin surveys the road ahead for companies looking to implement AVs into the warehouse environment
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Chasing the brazen bread basket thieves
- Features
- April 23, 2019
The Bakers Basco concept revolutionised the bread sector but has also been plagued by major theft. Eamonn Duff spoke with new General Manager Richard Mew about the pioneering venture that’s become a victim of its own success
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Government must deliver on Northern Powerhouse
- Features
- April 15, 2019
Rod McKenzie is asking politicians to help the nation’s haulage companies, not hinder them
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It’s called a touchpoint for good reason
- Features
- April 15, 2019
Online brands that strive to deliver a deeper connection on arrival will only deepen the brand relationship going forward, writes Danielle Pinnington
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If music be the food of love play on
- Features
- April 15, 2019
Technology has transformed the retail landscape – but never overlook the power of music, writes Paul Hillyer
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The man with the midas touch
- Features
- April 9, 2019
Gervase Cottam has turned orphan brands into thoroughbreds and launched pioneering products that sparked new categories. He’s now on the verge of transforming an undervalued, frumpy fruit into the number one, natural substitute for refined sugar. By Eamonn Duff
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